Jean-Louis Le Tacon finds Maxime Duchemin in the ruins of his pig farm, devoured by brambles and nettles. Twenty years later, what has become of his life?
An early example of ultra-realism, this movie contrasts the quiet, bucolic life in the outskirts of ...
An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'b...
Africa. In the wild expanses, where bush-bucks, impalas, zebras, gnus and other creatures graze by t...
Short film made in response to public concern about the consequences of swine fever. The location is...
An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contempla...
Documentary about the merging of the Communist Party of Germany and the Socialist Unity Party of Ger...
This movie tells the common fate of the meat workers in the big industrial slaughterhouses. At the b...
A Cow at My Table explores Western attitudes towards farm animals and meat, and the intense battle b...
Chronicle of the 9-week strike by the kaolin workers of Plémet. The film emphasizes the particular n...
A poetic drama, spoken in the Breton language and set in a Breton fishing community, telling of the ...
Behind The Jugular is a short animated documentary, featuring an ex-abattoir worker describing his e...
"In continuo" uses slaughterhouse imagery to present the warlike nature of man, first depicting the ...
The first collaboration between Matthew Barney & Elizabeth Peyton, Blood of Two is a unique, site-sp...
Documentary about a slaughterhouse in Quito, where hundreds of people and entire families work every...
ICE conducted the largest immigration raids in US history at slaughterhouses in 2019, arresting and ...
Kuhle Wampe takes place in early-1930s Berlin. The film begins with a montage of newspaper headlines...
Two introverted people find out by pure chance that they share the same dream every night. They are ...