Brothers Erik and Sigvard live by old traditions - they grow their own food and bake their own bread. The only time they leave their family farm is to buy tobacco and to see the king and queen visit Växjö, but they once biked to nearby Gislaved.
The Bapst Brothers: Romain, Maurice and Jacques – whom we will also meet in The Gruyere Chronicle (p...
A documentary about the Celts, the fans of the Bilogorac football club from the Croatian village of ...
Sheds light on an alternative approach to farming called “regenerative agriculture” that could balan...
Filmmaker Angelo Madsen Minax returns to his rural Michigan hometown following the death of his infa...
Permaculture expert Geoff Lawton describes how he and a team of volunteers grew an oasis in arid, sa...
The last representatives of Mixteco culture inhabit a village in the Sierra Madre. Deprived of their...
A blend of drama and documentary, this film follows several people caught up in the turmoil of the m...
Takes us to locations all around the US and shows us the heavy toll that modern technology is having...
Documentary about Lule Bib Luka a sheep farmer and one of Albania's last Burneshas, women who swear ...
"If it Won’t Hold Water, it Surely Won’t Hold a Goat" is an intimate meditation on the subversive na...
Documentary on water usage, money, politics, the transformation of nature, and the growth of the Ame...
"El campo para el hombre" was a politically militant documentary about the small holdings of land in...
An exploration of a new paradigm of health, science, and medicine, based on the interconnections bet...
Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this...
Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs w...
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...
Actor, clown, archeologist and university researcher Alberto Musacchio took his own life in 2001. Hi...