Alice Waters, winner of the San Francisco Foundation 2006 Community Leadership Awards (The John R. May Award) - for transforming our relationship with food. Through her promotion of sustainable agriculture and the slow food movement, she fights obesity and fosters a clearer understanding of how the natural world sustains us. Alice and the Chez Panisse Foundation's Edible Schoolyard educates public school children on the importance of growing and cooking fresh, nutritional food.

A short film warning the unaware housewife of the dangers of “dry cleaning” with gasoline at home.

Ahead of the state visit to Britain by Chinese Premier Xi Jinping, the BBC's China Editor Carrie Gra...

Since World War II North Americans have invested much of their newfound wealth in suburbia. It has p...

Ten years after an enormous open-pit gold mine began operations in Malartic, the hoped-for economic ...
The Invisible Subtitler is an independent documentary about the use of subtitles in cinema and the l...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

How to prepare the perfect picnic for the warm days that you spent outside. Learn here how to make y...

We are living in the time of a heteronormative society that antagonizes Queer people for their Being...

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...

Family farmers in southwest France practice an ancestral way of life under threat in a world increas...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...