If you think shopping malls are crowded, you probably haven’t experienced a Prague canteen in the late 1940s. Two thousand hot dogs sold every day, two thousand human faces and destinies. This film essay presents Prague’s vending machines, snack bars, and cheap cafeterias as a mini-zoo crowded with human specimens. They fight for space, food, or a loving embrace under the microscope of a comically touching director, searching for a theme.

The documentary traced the fast food company's journey from Route 66 diner to planet-conquering gian...

Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's ey...

McLibel is a documentary film directed by Franny Armstrong for Spanner Films about the McLibel case....

The heir to a Burger Baron franchise, the filmmaker chases clues through rural Alberta, capturing th...

Following the success of the Women of Wal-Mart, Playboy went on another arousing girl-next-door sear...

Bill and Lewis try out a new dinner spot in this Lunchian horror classic.

The meaty saga of Burger Baron, a rogue fast-food chain with mysterious origins and a cult following...

A training video made by Doctor’s Associates Inc. to demonstrate basic customer service techniques f...

On the 22nd of May 2021, around 100 Animal Rebels shut-down all four McDonald's distribution centers...

A cinematic brief tour of an iconic establishment in Mexico City, introducing the culture of night f...

Clock looks, smells and tastes just like any other fast food chain. Its owner? The Swedish state.

A documentary film comparing current / everyday and historical / noble aspects of Prague.