The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands molecules to bubble, boil, rise, change their state, shape, and colour. This educational film shows that cooking an egg or letting dough rise can be a fascinating chemical and physical process, and that our body is a small laboratory, with its own test tubes, gauges, and instruments.
Educational film about Cyprus - landscape, people, work, traditions etc.

How to prepare the perfect picnic for the warm days that you spent outside. Learn here how to make y...

A short film portrays the events of a depressed man's day, culminating, presumably, in his suicide,...
An educational document that clearly shows how the new collective method of building in the so-calle...
An educational short telling us that wheels are, in fact, round!

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...

"Tetsudou" version of the series full of popular vehicles for children. Fifty kinds of trains select...

Once you're old enough to make decisions for yourself, how exactly do you go about doing it? How can...
An animated short film that explains in a pedagogical way how the radio transmission works. Created ...

Developments in the Canadian forestry industry during the 1970s are shown being carried out both as ...

On a sailboat in the middle of the Ocean, five teenagers in rehabilitation are travelling with adult...

The extraordinary moving story of Toni Crews, a young mum with a rare terminal cancer who charted he...