The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands molecules to bubble, boil, rise, change their state, shape, and colour. This educational film shows that cooking an egg or letting dough rise can be a fascinating chemical and physical process, and that our body is a small laboratory, with its own test tubes, gauges, and instruments.

Once you're old enough to make decisions for yourself, how exactly do you go about doing it? How can...

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...

Developments in the Canadian forestry industry during the 1970s are shown being carried out both as ...
An educational document that clearly shows how the new collective method of building in the so-calle...

The line between sexual consent and sexual coercion is not always as clear as it seems -- and accord...

A documentary that introduces FIT Hives, a student-run organization whose mission is to educate the ...

This 1971 color anti-drug use and abuse film was produced by Concept Films and directed by Brian Kel...

“Use Your Eyes” is a police training film produced by the Alhambra Police Department, California, in...

Saying No is an early 1980s educational film produced by Crommie & Crommie that, true to the title, ...

Hosted by some unnamed escapee from a twelve-step program, Man and Wife, moves from anatomy charts a...

Exploring the rise and fall of the groundbreaking animated series Ren & Stimpy and its controversi...

It’s the hit musical that changed Broadway forever and brought the genius of Lin Manuel Miranda to t...