How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.
Ida, the grandniece of Simona Kossak, travels to the Bialowieza Forest at the Polish-Belarussian bor...
Every year, thousands of Antarctica's emperor penguins make an astonishing journey to breed their yo...
A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymou...
This look behind the scenes shows how worldwide camera crews climbed, dived and froze to capture the...
NOVA: Extreme Animal Weapons From lobster claws and dog teeth to bee stings and snake fangs, every c...
David Attenborough, Hans Zimmer and Dave unite for a special Natural History event – Planet Earth: A...
A touching, thought-provoking, at times hilarious look at the vegan movement.
Although first glance reveals little more than stones and sand, the desert is alive. Witness moving ...
This documentary explores the impact that food choices have on people's health, the health of our pl...
A breathtaking adventure across five continents and through time to reveal nature's most vital secre...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
Directed by Patrick Gramm, 'The Pigeon People' (2023) takes you deep into Arizona's underground pige...
A scientist explains how the savagery and efficiency of the insect world could result in their takin...
Ashes and Snow, a film by Gregory Colbert, uses both still and movie cameras to explore extraordinar...
Tippi is no ordinary child. She believes that she has the gift of talking to animals and that they a...
Kudzu, or Pueraria Thunbergiana, is a vine threatening to take over large portions of the Southern l...
This landmark series explores a vast ocean that stretches nearly 10,000 miles, from Arctic to Antarc...
On a hot summer day, a young man from Philadelphia goes for an afternoon dip; when he is 40 feet fro...