In this documentary short, summer trippers line up for the famous local fried clams and whole families dig for the white mollusc in the tangy air of the sandbars. But as the clams dwindle, so do these tableaux from Maritime culture. For commercial fishermen it's the end of a livelihood; for others, it's the death of a tradition. Can this really be the end of a resource that used to be as plentiful as the air we breathe?

This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northe...

This documentary records the journey undertaken by Jacques Cousteau, his 24-member team, and an NFB ...

The Southern Sea Otter was historically abundant along the California coastline until intense huntin...

In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditiona...

Jarred by the loss of his closest friend, a farmer on Tasmania’s remote West Coast, begins to mentor...
Through economic necessity, an Aran Islander is forced to travel to England to work on building site...

This short documentary film is a fascinating portrait of urban and rural Quebec in the late 1960s, a...

Two friends, both Indigenous fishermen, are driven to desperation by a dying sea. Their friendship b...

Work. Eat. Sleep. And back to work. For a long time skippers in the North East of Scotland could not...
Louisiana filmmaker, Pat Mire, teams up with veteran filmmaker and cinematographer, Charles Bush, to...
An instructional film profiling the dragnet fishing technique as practiced by Danish sailors.

Before leaving for Rome with his mother, five year old Natan is taken by his father, Jorge, on an e...

Somewhere on the coast of the Bering Sea, a father and son make a living fishing in a community that...

A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's ...

Fishing tips from Lee Wulff. Filmed off the coast of Florida.

The Spanish fishing team is one of the best in the world and the rest of the teams know it. In the l...