In this documentary short, summer trippers line up for the famous local fried clams and whole families dig for the white mollusc in the tangy air of the sandbars. But as the clams dwindle, so do these tableaux from Maritime culture. For commercial fishermen it's the end of a livelihood; for others, it's the death of a tradition. Can this really be the end of a resource that used to be as plentiful as the air we breathe?
This pioneering documentary film depicts the lives of the indigenous Inuit people of Canada's northe...
The Spanish fishing team is one of the best in the world and the rest of the teams know it. In the l...
Five fishermen from Manresa, a poor neighborhood to the West of Santo Domingo in the Dominican Repub...
Passionate about ocean life, a filmmaker sets out to document the harm that humans do to marine spec...
This documentary records the journey undertaken by Jacques Cousteau, his 24-member team, and an NFB ...
A modern geisha travels through Japan trying to find a job as entertainer, and ends up by finding lo...
Examines the violence and civil disobedience leading up to the hallmark decision in U.S. v. Washingt...
Kristallklar tells the tale of a hidden river holding wild brown trout near the border of Luxembourg...
Amateur film of fishing and geese-shooting trips by a British party in India.
Work. Eat. Sleep. And back to work. For a long time skippers in the North East of Scotland could not...
Before leaving for Rome with his mother, five year old Natan is taken by his father, Jorge, on an e...
Report on a trout and pike fishing excursion on Lake Waconichi.
Fishing expert Michael Fowlkes joins a group of Southern California sportsmen who think that catchin...
Short film about fishing
The Land of Little Rivers, a network of tributaries in the Catskill Mountains of New York, is the bi...
A documentary film from New Hampshire Sea Grant following the stories of women in New Hampshire's tr...
FULLSTERKUR is the third documentary in a collection of films produced by Rogue Fitness, exploring s...
Living among the percebeiros of the Coast of Death (Galicia), this documentary shows a unique relati...
A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's ...