Each week Lindsay Brun, Rémi-Pierre Paquin, Vanessa Pilon and their guests visit a region of Quebec to unearth local culinary treasures. Along the way, they’ll meet producers and artisans to gather their specialty foods and beverages. Together, the group puts together a simple country repast from a menu created by Lindsay. Expect intuitive, refreshing cuisine with a focus on local Quebec ingredients enhanced by the intricacies of Haitian seasonings. Discoveries you won’t want to miss!

A live program in which a cooking lover Hirano Remi introduces easy but delicious recipes making use...

Public security investigators Kijima and Nakajo are investigating foreign neighborhoods across Japan...

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro,...
Damien Trench is a neurotic cookery writer, living in Queen's Park with his partner, Anthony. The s...

Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden fo...

2 Days & 1 Night is a South Korean reality-variety show with the motto "real wild road variety." Its...

Omertà or Omertà, The Code of Silence is a Quebec television series of 11 forty-five minute episodes...
With the help of friends and family, Ty Pennington and Amanda Freitag cook up a scheme to get belove...

Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes ...

A group of dedicated vegans move to the town of Merthyr Tydfil in Wales to try to introduce as many ...
Bruno Blanchet, lover of fine foods and globe trotter emeritus, cooks with locals typical meals from...
Kimberly cooks in her backyard, picking ingredients like fresh herbs from her kitchen garden as she ...

Over six episodes, Maisonneuve looks at the repercussions flowing from the arrest of 11 students at ...

George Lamb goes behind the scenes of the restaurant reality show

This documentary series follows the colossal work of the CIUSSS du Center-Sud de Montréal public sec...