Yamashita Takako works in the food section of a department store. She pays frequent visits to a reputable local Chinese restaurant about opening an in-store branch. The owner of the restaurant, Wang Qingkuo from Shanghai, who does all the cooking by himself, gives Takako the brush-off. One day, however, Wang collapses due to overwork, and is left with partial paralysis. Hearing the rumor of the restaurant’s closure, Takako resigns from the department store and becomes an apprentice to Wang.

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Olivier Assayas, Gus Van Sant, Wes Craven and Alfonso Cuaron are among the 20 distinguished director...

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Two old friends meet for dinner; as one tells anecdotes detailing his experiences, the other notices...

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Bird droppings on a work shirt lead to extreme unintended consequences.

The Drummer and the Keeper tells the story of the unlikely friendship formed between two young men: ...

Four thirtysomethings convene for a wine-fueled dinner party that turns increasingly intimate as the...

As a present for her 6th birthday, Selma gets a live chicken. When she realises the animal is going ...

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A headstrong chef drives her gourmet restaurant into the world of modern delivery apps.

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