Yamashita Takako works in the food section of a department store. She pays frequent visits to a reputable local Chinese restaurant about opening an in-store branch. The owner of the restaurant, Wang Qingkuo from Shanghai, who does all the cooking by himself, gives Takako the brush-off. One day, however, Wang collapses due to overwork, and is left with partial paralysis. Hearing the rumor of the restaurant’s closure, Takako resigns from the department store and becomes an apprentice to Wang.

The domestic violence suffered by a tamal saleswoman leads her to take impulsive measures in the sea...
A suicidal high school student, a ramen shop owner closing shop after the passing of his wife, and a...

A young assassin is sent to kill a retired mob boss. But things get complicated when she begins to l...

France, 1789 - just before the Revolution. When talented chef Manceron is dismissed from his prestig...

Top chef Do Gun clashes with recipe-copying Jung Woo in a tense kitchen rivalry. But as sparks fly, ...

A passionate foodie loses his beloved hawker stalls to corporate pressure, he reluctantly turns to p...

Hilde's restaurant is booming! Hilde and her colleagues can look forward to plenty of customers with...

Legendary chef Mo Yik-Tin is notorious for turning animals into spectacular dishes – tastes always r...

In a dog-eat-dog world, Raimundo Nonato has found an alternative way to move ahead: he cooks. No mat...

A surrogate mother harbors a deadly secret desire for a family of her own with the husband who is ex...

This enticing period melodrama depicts a long-suffering woman's relationship with her brilliant but ...

Tom is a British chef in a Bondi restaurant who seems to have decided there are no longer any rules ...

A down-and-out restaurateur and his neighbor hatch a plan to lure bird watchers to their small Newfo...

Ichiko bakes a cake for an end-of-year party with her friends. In the depths of winter, making mochi...

The true story of Richard Kuklinski, the notorious contract killer and family man.

When a talented chef returns to her Texas hometown, she winds up entering the town's famous BBQ cook...

The staff of an American magazine based in France puts out its last issue, with stories featuring an...

A young tofu maker, Eikichi comes from Kyoto to open a tofu shop in a friendly neighborhood. He meet...

Montreal, Winter 2002. Stéphane, 19 years old, fan of Metal, student in graphic design, dreams of be...

Two lives look for meaning into a time that was lived, dreamed, and above all, felt.