To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. But does this traditional cuisine do more harm to health than it soothes the soul?
An in-depth look at the prison system in the United States and how it reveals the nation's history o...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
For the first time in history, mental illness and suicide have become one of the greatest threats to...
A documentary exploring sexism and patriarchy in Kosova.
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...
The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, whe...
Guy Debord's analysis of a consumer society.
Curtain Up! follows elementary school kids in New York’s Chinatown as they prepare for a production ...
Raising Bertie is a longitudinal documentary feature following three young African American boys ove...
Disturbed that his hometown is typically overlooked on lists of the top pizza cities in the world, G...
A documentary following the life of Olaudah Equiano, based on his autobiography "The Interesting Nar...
A retired bricklayer wants his grandson, who lives hundreds of miles away, to stay with him. Will he...
Using local media footage from the London Borough of Southwark spanning the past 20 years, this docu...
An intimate portrait of teenagers trying to understand their world and their possibilities. The film...
One of the first works by María Cañas, an excessive metadiscursive exercise on the “pig character” o...
Prodigal Korea is a documentary that highlights the cultural divide between the first and second-gen...