An interview with actress Me Me Lai on her work in the three Italian cannibal-themed movies "The Man from Deep River", "Last Cannibal World" and "Eaten Alive", as well as on her participation in Lars von Trier's "Element of Crime".
Bern, 1979: a tower block called Tscharnergut. A group of friends get together to make a film about ...
For decades, a nice Jewish couple ran Circus of Books, a porn shop and epicenter for gay LA. Their d...
Documentary will explore how Kenny Gamble, Leon Huff and Thom Bell – together known as "The Mighty T...
A retrospective on the great election battles of the past in the United States: the Kennedy-Nixon de...
A panorama of Brazilian popular music from the 60s and 70s through the musical group Novos Baianos. ...
A Dutch documentary about the history of the anarchist punk band Crass. The film features archival f...
In this "fake documentary", a doctor returns to Brazil after his studies in Paris. Setting out to pr...
Filmmakers Alan and Susan Raymond spent three months in 1976 riding along with patrol officers in th...
A roller-coaster ride through the history of American exploitation films, ranging from Roger Corman'...
The first feature-length documentary that fully explores how the toxic social and political Canadian...
Guy Debord's analysis of a consumer society.
Any given Sunday of 1974 in Spain, soccer games in several stadiums, the sarcastic voice of commenta...
Hundreds of boxes left by the famous uruguayan musician and political activist Alfredo Zitarrosa (19...
A documentary on the massacre of Planas in the Colombian east plains in 1970. An Indigenous communit...
Filled with raunchy laughs, this documentary compiles outrageous scenes from sex-comedies that shape...
Hosted by the one and only Disco Diva, Gloria Gaynor, "Disco: Spinning the Story" takes a comprehens...
On August 7th 1974, French tightrope walker Philippe Petit stepped out on a high wire, illegally rig...
Klaus Kinski has perhaps the most ferocious reputation of all screen actors: his volatility was docu...
Through interviews with store owners, customers, and a supermarket manager, gives insight into chang...