One evening in the mid-sixties, Rolf Anschütz, a chef who runs a small restaurant in a town called Suhl in the middle of the East German province of Thuringen offers his guests a unique and exotic meal - Japanese Sukiyaki. It was intent to be a surprise for some of his best customers and it became a great success. Even the local paper wrote about it - and this should change the life of Rolf Anschütz forever.

Based on a true story, Miguel Alexandre's two-part drama focuses on an East German woman and the fig...

Acclaimed stand up comic Clay Horwitz embarks on a culinary adventure of New York City, bringing the...

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. The...

In August of 1914, amidst the public ecstasy surrounding the impending war, Hans Gastl, the young so...

Shindo Yuya quits his job and joins the agriculture and forestry division of Takasaki City in Gunma ...

In Western Germany, two brothers and their organization help people escape to non-communist Germany....

Inventor Flint Lockwood creates a machine that makes clouds rain food, enabling the down-and-out cit...

A headstrong chef drives her gourmet restaurant into the world of modern delivery apps.

End of the 1970s in East Germany: Fred and Jonas are close friends. The 10-year-olds live near at th...

An anthology of three short films by Kim Jeong-in, Jung So-young, and Hwang Seul-gi. It uses food an...

Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a n...

Scenes from an East German marriage. A young couple, Sonya and Jens, are very much in love; they get...

In this humorous paean to the joys of food, a pair of truck drivers happen onto a decrepit roadside ...

Berlin in the 1960s. Olaf and Horst are two young metalworkers, who provoke their older colleagues w...

Retired and widowed Chinese master chef Chu lives in modern day Taipei, with his three attractive da...

Haru, a bookstore clerk, talks to Yukiko pretending to ask for directions. Haru has detected deep so...

Following the crazy advice of two shamans, an aspiring chef appeals to an incredible resource to win...

A famous chef who is tasked with tracking down a 70-year-old missing recipe.

Stalinstadt, East Germany, 1956. While the Hungarian uprising against Soviets is taking place, teena...

Remy, a resident of Paris, has quite a sophisticated palate. He would love to become a chef so he ca...