1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

A group of elders spends their weekdays in a retirement home in Sandim, in the north of Portugal, wh...

A group of people are standing along the platform of a railway station in La Ciotat, waiting for a t...

The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...

A poetic and contemplative journey of harmony between different forms of life that coexist on the ea...

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He a...

In May 1974, Valéry Giscard d'Estaing became the third President of the Fifth Republic. An alternati...

The greatest secret of the Second World War has remained a mystery for the last 80 years: a Jewish C...

For three decades now, Qatar, this small desert kingdom, has not stopped being talked about; because...

Using testimonies by pioneers and witnesses of the times, delve into the feverish visual culture the...

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras,...

The former talk show host speaks out from behind the glass at an assisted living facility where a re...

America has questions about today's youth, what we care about, and where we're headed. We had those ...

A look into the 25 years of career of famous musician Chico Buarque and his influence in Brazilian c...

Originally a home video never intended for public viewing, this film captures the final chapter in R...