1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

A poetic and contemplative journey of harmony between different forms of life that coexist on the ea...

In 1984, eleven miners entrenched themselves underground to protest for better working conditions in...

For three decades now, Qatar, this small desert kingdom, has not stopped being talked about; because...

"I Have Never Forgotten You" is a comprehensive look at the life and legacy of Simon Wiesenthal, the...

In the drug world, most stories revolve around men. But this one is about women. Some caught in the ...

Well known for its exploration of seduction and revenge, the “Dangerous Liaisons” by Choderlos de La...

A century ago, from February to December 1916, the French and Germans provided a superhuman effort t...

As obesity progresses inexorably, Sylvie Gilman and Thierry de Lestrade investigate the causes of th...

From time immemorial, the people of the island used to leave the clothes of their dead to the sea, s...

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He a...

Guy Debord's analysis of a consumer society.

A journey through six different countries and characters into a world where chemistry is the ultimat...

A documentary that follows Anya, a woman residing in Ukraine during the early stages of the war, who...

A conflicted gay man struggles to teach his younger self about the challenges of adult life. Searchi...

This documentary follows seven wine-making families in the Burgundy region of France, delving into t...