What happens to the food we digest after it leaves our body? Is it waste that is thrown away or a resource that can be reused? In search of answers, director Rubén Abruña embarks on an investigative and entertaining search through 16 cities on four continents. He follows the trail of feces from the long sewers of Paris to a huge sewage treatment plant in Chicago.

This documentary provides a window into the extraordinary life of activist and Nobel Laureate Wangar...

"When the shamans stop dancing and life in the rainforest loses its balance, the sky will collapse a...

A beautiful and disturbing film recounts America’s story from the environment’s point of view. From ...

Journey to a secret valley in Australia, where a nervous baby kangaroo named Mala faces hungry dingo...

Gimme Green is a humorous look at the American obsession with the residential lawn and the effects i...

On an island in the Indian Ocean, the Comoros archipelago, unoccupied houses await the arrival of th...

A comic, biting and revelatory documentary following a small group of prankster activists as they ga...

For six years, Melati, 18, has been fighting the plastic pollution that is ravaging her country, Ind...
Evie Lake introduces The Magic Hat Cafe, an anti-food waste cafe in Newcastle. In today’s climate, i...

Tree planting is one of the most physically and mentally demanding jobs in Canada. Working long days...

“Tucaneira: Wooden Hands” is a captivating mini-documentary that takes us on a fascinating journey t...